Fully Upgrading Kitchen Equipment: Introduction to Multifunctional Shovel suit

For those who love cooking, having a high quality shovel suit is the key to enhancing the cooking experience. Our multi-function shovel suit includes stainless steel shovel, frying shovel and teppanyaki shovel. Each shovel has its own unique design and function, which can meet your various needs in the kitchen. Whether you're cooking a simple home-cooked meal at home or hosting a large banquet, this shovel suit is ideal for you.

Stainless steel shovel: durable and easy to clean

The stainless steel shovel is made of high-quality stainless steel material, which has excellent corrosion resistance and wear resistance. The shovel surface is smooth and flat, not easy to adhere to food residues, and it is very convenient to clean. Whether stir-frying vegetables or fried eggs, the stainless steel spatula can easily handle it and make your cooking process smoother.

Fried shovel: efficient oil control, healthy cooking

The deep-frying shovel is specially designed for fried food. The shovel surface has fine holes, which can effectively drain excess oil while turning the ingredients. This not only reduces the fat content in the food, but also maintains the crispy taste of the ingredients, making your fried food more healthy and delicious. Whether it's chicken nuggets or French fries, the deep-frying spatula can help you make delicious food with excellent flavor.

Teppanyaki shovel: evenly heated, delicious presentation

The teppanyaki shovel is made of high-quality cast iron material, which has good thermal conductivity and heat preservation effect. The shovel surface is wide and flat, suitable for rapid stir-frying and uniform heating on an iron plate. Whether it's fried steak or grilled seafood, the teppanyaki spatula ensures that the ingredients are heated evenly and locks in the delicious juices for an excellent flavor. Make your every teppanyaki cooking a feast of taste.

Humanized design: comfortable grip and convenient operation

The handle of each shovel is carefully designed and ergonomic. It feels comfortable to hold and will not feel tired after long-term use. The shovel is of moderate length and flexible to operate, making it easy for even a novice kitchen to get started. In addition, the edge of the shovel is smoothed to avoid scratching fingers and ensure the safety of use.

Material advantage: safe, reliable, durable

The materials used in this set of shovels have passed the food safety standard test to ensure that there are no harmful substances to human body. The thickness of the shovel is moderate, strong and durable, and it is not easy to deform or break even if it is used frequently. After long-term use, the shovel is still as new and is the right-hand man in your kitchen.

Multi-functional application scenarios: meet various cooking needs

This multifunctional shovel suit is not only suitable for home kitchens, but also for restaurants, canteens and other places. Stainless steel shovel is suitable for stir-frying and frying; Fried shovel is suitable for frying and draining; Teppanyaki shovel is suitable for teppanyaki and barbecue. Whether it's Chinese or Western cooking, this spatula suit makes it easy for you to take on any cooking challenge.

User evaluation: real feedback and experience

Since its launch on the market, this multi-functional shovel suit has been highly praised by many users. Many users said that this shovel is not only high quality, but also very practical, greatly enhancing their cooking experience. The following is a few users share:

"This set of shovels is really very easy to use, especially the frying shovel. The oil leaching effect is first-class, and the fried chicken nuggets are especially crispy." -- Xiao Wang

"I like the teppanyaki spatula, which is heated evenly and the steak is very tender." -- Xiao Li

Matching Suggestions: How to Choose the Right Shovel Combination

To help you better choose the right combination of shovels, here are some matching suggestions:

Family kitchen: recommend a full set of purchases, which can cope with various cooking needs and make your cooking more diverse.

Small restaurants: You can choose from stainless steel shovels and teppanyaki shovels, which are suitable for most common cooking methods.

Large banquet: It is recommended to increase the number of frying shovels to process more fried foods at the same time and ensure the speed of production.